Apple–Manchego Cheese Salad
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- COOK TIMEMins
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Ingredients
- 4 Red Fuji Apples (Cut in to Match sticks size)
- 2 Stalks of Celery (Cut in to Match sticks size)
- 6 oz. Manchego Cheese (Cut in to Match sticks size)
- 1 Cup chopped & toasted walnuts
- ½ cup chopped Parsley
- 2 Medium Fresh Lemons
- 1 ½ Tbs. Olive oil
- ¾ tsp. Salt or as per taste
- ½ tsp. black pepper crushed
Apple – Manchego Cheese Salad
METHOD
Method:
- Add Cut apples into a big salad Bowl.
- Mix fresh Lemon Juice (squeezed Lemon), toss it well
- Add Cut Celery, Cut Manchego Cheese, Parsley, Walnuts, olive oil, Salt and Pepper.
- Mix well
- Add fresh Lemon Juice from freshly squeezed Lemon.
- Mix well & Serve
